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Introducing Mafia Matcha Yame Saemidori - a single-origin ceremonial matcha from an award-winning Yame producer, Keito Ushijima, in Fukuoka. Selected for its naturally silky sweetness and ultra-clean finish, this first-harvest Saemidori is meticulously sorted and slow stone-milled to a superfine powder that whisks into dense, glossy crema with a luminous jade-green hue. Expect notes of vanilla and sweet pea over soft young-green umami, near-zero bitterness, and a finish that’s effortlessly smooth - a pure, elegant expression of Yame terroir and craft.
Tastes notes: sweet pea, young spinach and vanillaBest for: straight whisking, lightly sweet iced/hot lattes
Single-Origin Matcha
Ceremonial Grade (first harvest)
Cultivar: Saemidori
Region: Yame, Fukuoka, Japan
Process: 20–30 days’ shade; granite stone-milled
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