HOT ! Nori Grill Pan — 11\" by Alva Cookware

Fulfilled by our friends at Alva Cookware

This professional-grade cast iron grill pan delivers authentic grill marks and smoky flavor right on your stovetop.

Features 

• Deep, Flavor-Locked Searing: Precision ridges give you that steakhouse crust and smoky grill marks on any stovetop.


• Pure Cast Iron. Zero Toxins.: No PFAS, PTFE, lead, or chemical coatings—just clean, safe cooking at high heat.


• From Stove to Oven to Table: Sear, roast, and serve—all in one pan. Works on gas, induction, electric, and oven.


• Built to Outlast Cheap Cookware: The enamel cast iron gets better over time—no peeling, no warping, no nonsense.


• Effortless Cleanup: No sticking. No scrubbing. Just rinse and dry. Naturally nonstick when seasoned with use.

Details & Specs

• Pan Diameter: 11”


• Weight: 8 lbs.


• Dimensions: 14.6\" x 11\" x 2.15\"


• Compatible with: Gas, Electric, Induction, Oven


• Material: Enameled Cast Iron


• Safety: Certified PFAS-, PTFE-, Lead-, and Cadmium-Free

Master Indoor Grilling in 4 Simple Steps

1. Preheat Properly: Heat grill pan on medium-high for 3-5 minutes until water sizzles on contact.


2. Oil & Season: Brush food (not pan) with oil. Season proteins 30 minutes before cooking.


3. Perfect Placement: Place food at 45° angle to ridges. Don\'t move for 3-4 minutes for perfect marks.


4. Flip & Finish: Rotate 90° and flip for diamond pattern. Cast iron retains heat for even cooking.

Care & Cleaning

• Rinse and wipe clean—no soap needed


• Avoid soaking or metal scouring pads


• Re-oil occasionally for peak performance


• Safe for metal utensils
  


• Visit our Care & Cleaning Guide for more tips.
  

💡 With proper care, this cast iron grill pan will last a lifetime—and get better with every meal