HOT ! Profesional Stainless Steel Sauté Pan with Glass Lid

The stainless steel Sauté Pan from the Professional collection is ideal for chef-level cooking thanks to its professional design, made to meet the needs of a gourmet kitchen. It combines great quality and cooking efficiency thanks its 18/10 stainless steel body with an extra-resistant and durable triple diffuser base.

It\'s suitable for all heat sources (including induction) thanks to its triple full induction diffuser base. It also has excellent temperature distribution for the perfect cooking of all your favourite recipes.Thanks to its glass lid, you can keep an eye on your dish at all times.

The Sauté Pan includes a glass lid.

It\'s perfect for making a whole host of meals, and not just in the oven. It\'s great for roasting your favourite meat, fish and vegetables, and even allows you to bake delicious cakes, breads and pies. Tasty and nutritious food, with quick and simple cooking. From artichokes seasoned with a little oil, salt and pepper, to roast potatoes sprinkled with thyme; from tomatoes baked with Provencal herbs, to meat-stuffed aubergines roasted and then grilled in the same dish. It\'s perfect for faster and flavourful roasting of all kinds of meat. Its glass lid lets you keep an eye on your food at all times without having to life it off, which means you retain the heat and steam of cooking. A beef round first seared on the hob, some cheek cuts cooked with vegetables, or a pork tenderloin with mustard, your options are endless with this baking dish. Or why not try some red sea bream on a bed of potatoes, onion and tomato, some hake fillets cooked with salt, oil and a little pepper, or even sardines with garlic and parsley. It\'s also great for pork rib and noodle casseroles, chicken with rice with vegetables, squid and onion bakes, and macaroni bolognese. And you can even bake yourself some sumptuous breakfast and snacking treats, such as a traditional sponge cake, an apple and cream party, a mouthwatering brownie or delicious roasted pears sprinkled with cinnamon. A very elegant and durable baking dish for a comfortable, simple and very efficient cooking experience. 

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