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Indulge in the deep complexity of 2014 Beeng Cha Shou Puerh Tea Cake. Experience smooth flavors and satisfying aroma in this traditional \"scientific-aged\" Dark Puerh Tea.
Enjoy the satisfaction of working with a Puerh pressed tea cake leading up to the outstanding cup character.
2014 Beeng Cha Shou Puerh Tea Cake will continue to age and develop beautiful nuances over time.
Scientifically Aged in 2014 and naturally aged since.
Our 2014 Beeng Cha Shou Puerh Tea Cake is a delightful, pressed, ripe Dark Tea.
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