HOT ! Denong Wild 2013 Ripe Pu-erh Tea

Vintage: 2013Weight: 100 grams (3.5 oz.)Type: Ripe Pu-erh (fermented)Grade: 1-3Production area: Remote mountains between Yunnan & MyanmarTaste characteristics:If you are a fan of the Denong Wild Ripe Pu-erh, you will be delighted with this 2013 edition. Combining the 2009, 2010 and 2013 Denong Wild dry leaves, this tea is amazingly rich, complex and smooth. Full-bodied, it offers a syrupy finish in the throat. Like the Denong Wild Ripe Pu-erh of previous years, this tea is made from ancient arbor trees planted in the forest centuries ago in the mountainous areas of Yunnan. It is natural and chemical free. Given the fact that these tea trees have thrived with other nearby forest plants and the roots of these plants have intertwined. The result is a wild tea with unique and complex flavors.

This brick is tightly pressed, thus slowed the aging process. For best results, break up the brick and store it in a jar or a Kraft bag for a month or more. The exposure to oxygen will transform the tea into a bolder and complex one.