HOT ! Matcha Green Tea

Matcha Green Tea

Matcha green tea is a finely ground powder made from shade-grown green tea leaves, traditionally used in Japanese tea preparation.

Key features:

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  100% stone-ground green tea powder

  
  


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  Sourced from Japan (Shizuoka region)

  
  


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  Smooth, rich umami flavor

  
  


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  Vibrant green color

  
  


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  Ideal for lattes, smoothies, and traditional use

  
  


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  Consumed as a whole-leaf tea

  
  

Matcha green tea delivers a concentrated green tea experience with smooth texture and balanced flavor.

Premium Japanese Loose Powder Matcha Green Tea

Matcha Green Tea is a finely ground powder made from shade-grown tencha leaves, stone-milled to preserve color, aroma, and depth. Sourced from Shizuoka, Japan, this vibrant green matcha delivers smooth umami character, natural sweetness, and balanced energy.

Available in 4 oz loose powder.

Tea Type

Powdered Green Tea (Matcha)

Caffeine Level

Moderate to High

Provides steady energy with natural focus.

Flavor Profile

Umami • Smooth • Light Sweetness • Fresh Greens

Rich and creamy when whisked properly.

Why Choose Our Matcha Green Tea

• Sourced from Shizuoka, Japan


• Shade-grown tencha leaves


• Stone-ground into fine powder


• Vibrant green color and smooth texture


• Ideal for lattes, smoothies, and traditional preparation

Crafted for clarity, balance, and versatility.

Ingredients

100% Matcha Green Tea Powder (Camellia sinensis).

What Makes Matcha Green Tea Unique?

Unlike traditional green tea, Matcha Green Tea is consumed as a whole-leaf powder. Shade-growing increases chlorophyll content and deepens flavor, while stone-grinding produces a fine, smooth texture.

This method delivers a concentrated green tea experience with natural depth and structure.

Ceremonial vs. Culinary Matcha

This is a high-quality culinary grade matcha, designed for:

• Matcha lattes


• Smoothies


• Iced matcha


• Baking and desserts

It offers bold flavor that stands up well to milk and blending.

How to Prepare Matcha Green Tea

Traditional Preparation

• Sift 1–2 teaspoons into a bowl


• Add 2 oz hot water (170–175°F)


• Whisk in a zigzag motion until frothy

Matcha Latte

• Whisk matcha with hot water


• Add steamed milk


• Sweeten if desired

Best For

• Morning energy rituals


• Coffee alternatives


• Focused work sessions


• Smoothie and latte enthusiasts


• Green tea purists

FAQ

Does Matcha Green Tea contain caffeine?

Yes. It contains natural caffeine.

Is this ceremonial grade?

This is culinary grade matcha, ideal for lattes and recipes.

How should I store matcha?

Store in an airtight container away from light and heat.

Can I drink matcha daily?

Yes. It is suitable for regular enjoyment.

Elevate Your Daily Ritual

Matcha Green Tea offers structured energy, smooth texture, and centuries of Japanese tradition in one vibrant cup. Whether whisked traditionally or blended into a latte, it delivers clarity and depth with every serving.

Order today and bring authentic Matcha Green Tea into your routine.