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Aroma: Soft, cozy umami with candied nuts and sweet grass. Fresh buttered greens and subtle seaweed notes.
Flavor: Complex yet subtle with prominent umami character. Whispers of sweet grass and clover, delicate nuttiness, toasted sesame undertones. Tender without being overtly brothy, with hints of sweet pea florals emerging through the soft, semi-crisp finish.
Character: Harmonious and well-balanced. Rich and smooth from elevated L-theanine content, with no grassiness or harshness.
| Tea Type: | Green |
| Caffeine Level: | Low |
| Origin: | Shizuoka foothills of Mount Fuji, Japan |
| Farmer: | Oota |
| Processing: | Traditional Gyokuro Method with Extended Shading |
| Flavored: | No |
Pure Green Tea
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