HOT ! 2006 Dragon Horse

$5 fast USA-based shipping.  International shipping details are HERE.

Cake size: Around 380g

Type:  Medium-aged raw puerh

At just under 20 years of dry storage, this cake won\'t get bitter even if you brew it for a long time.  It\'s pleasurably smooth with a nice mouthfeel and  conspicuous camphor taste (with no \"woody-ness\", smokiness or wet notes).  Nothing overpowers you, it\'s just a good tea with no off tastes. 

I\'m a fan of these Medium-aged raw cakes because you get a lot of value for a reasonable investment.  This is a good one to keep for ten years in your tea chest and you\'ll have a fully-aged Chinese-Medicine-cabinet-worthy cake in your collection. 

It\'s called \"Long Ma Rui Ming A1-2\" from Chang Tai Tea Manufacturing based in Jinghong, Yunnan.  The label states it has lots of quality control awards and is supposedly organic.   I\'m making no claims myself but I can say it\'s very clean.  

Note: there will be some smallish holes in the wrappers due to age.