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Delivery time:
Delivery is scheduled for 04/21.
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*Delivery of products may take some time in cases where the order is placed on Saturdays, Sundays, or public holidays, or depending on stock availability.
This organic blend, strongly dominated by ginger and lemon, is an ideal mix to get through the cold season. Spicy and tangy, it will give you a boost against those winter sore throats.
Not recommended during pregnancy.
Ingredients:*ginger, *lemongrass, *hibiscus, *sweet orange, *lemon myrtle, *natural lemon aroma, *roasted chicory, *lemon, *black pepper. (Zingiber officinale, Cymbopogon citratus, Hibiscus sabdariffa, Citrus sinensis, Backhousia citriodora, Cichorium intybus L., Citrus limon L., Piper nigrum).
*Organic
Steeping Guide:
| Teaware | Leaves | Water | Temp | Steep Time |
|---|---|---|---|---|
| Teapot | 7g or 2 tsp. | 500ml | 95°c | 3 - 4 min |
About Tea HorseTea Horse, established in 2017 by Denise Atkinson, Anishinaabe ikwe (English: Ojibwe woman) and her partner Marc H. Bohémier, is an Indigenous-owned artisanal tea company located on the traditional territory of the Anishinaabeg Peoples in Northwestern Ontario. With its proprietary roasting process, Tea Horse has created and produces an industry-first selection of custom roasted wild rice (Ojibwe: manoomin) and tea blends.
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