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Heirloom Garlic Olive Oil
Detailed information on Heirloom Garlic Olive Oil
This cold-pressed olive oil marries the peppery intensity of California-grown Coratina olives with the buttery depth of Artichoke Garlic, creating a sophisticated finishing oil for discerning cooks. Harvested and pressed unfiltered in Ojai, CA, the 2025 vintage delivers a bold, complex profile—bright and spicy with lingering richness. Drizzle over roasted vegetables, grain bowls, and pasta to elevate everyday dishes with restaurant-quality depth and warmth.Harvested & milled on January, 2025.
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